Hôtel d'Angleterre

The Hôtel d'Angleterre—Hotel of England—takes its name from a period when Reims housed English diplomats during the Hundred Years War. The building dates to 1750 and retains period proportions: tall windows, plaster cornices, a grand staircase with wrought-iron railings. Capacity: 50–150. The dining room features a crystal chandelier and a working fireplace; tables are set with linen and silver. The kitchen prepares classical French dishes with technical precision. The wine list emphasises older Champagne vintages (1990, 1995, 2002) from major houses.